| 02 February 2012
Arintha system Kitchen Equipment stainless steel sinks are designed with the modern catering area in mind, our commercial stainless steel sinks and handwash areas are manufactured using 304 Quality stainless steel.
Commercial catering sink areas and hand wash areas from Arintha system Kitchen Equipment can be used in the general work areas and washrooms/storerooms where it is important to have durable equipment which meets health and hygiene regulations.
Catering Health & Hygiene Anritha system Commercial Wash Areas provide a safe and hygienic surface for the preparation of food consequently protecting your employees and your customers. Commercial Catering sink and wash areas can be manufactured with adjustable feet and can be supplied with removable stainless steel shelves if required (to assist with cleaning).
Grease Trap/Filters Conventional mesh filters hold the collected grease within the filter. Whilst this is an effective method of removing grease from the extracted air, it also creates a potential hazard if a fire occurs on the cooking surface. Our Grease Filters drain the grease as it builds up removing any danger.
SINK
1. Fish sink without Splash back cutting board
2. Fish sink with Splash back cutting board
3. Pot Sink without Splash back
4. Pot Sink wit Splash back
5. Single sink without Splash back
6. Double sink without Splash back
7. Triple sink without Splash back
8. Single sink with Splash back
9. Double sink with Splash back
10. Triple sink with Splash back
11. Single sink with Splash back and Pre Rinse
12. Double sink with Splash back and Pre Rinse
13. Grease Trap
14. Gutter pan
15. Grill and Gutter Pan